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Good news for fans of the McDonald’s McRib as the fast food restaurant icon just announced that it is coming back at all locations starting mid Spring. As you know, many locations wait until after lent and the craze of the Filet O Fish dies down just a bit.
The McRib starts with seasoned boneless pork dipped in a tangy BBQ sauce, topped with slivered onions and tangy pickles, all served on a toasted homestyle bun. When everything combines you have BBQ pork sandwich perfection. But its availability is limited—stay tuned at your local McDonald’s for when the McRib is available near you.
